Commercial bratt pans 

Commercial kitchen bratt pans designed with versatility in mind

Commercial bratt pans are truly versatile pieces of catering equipment, capable of performing up to eight different cooking functions; you’ll be able to shallow- and deep-fat fry, roast, stew, poach, steam, braise and boil all in one machine. In-built tilting mechanisms make the pans easy to clean so that you can keep on cooking.

All JLA bratt pans are available with 'Total Care' - giving you brand new appliances for no capital outlay and protecting you from the cost and hassle of unexpected breakdowns.

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Commercial Bratt Pans

Browse our bratt pans...

80-Litre Gas Bratt Pan

80-Litre Gas Bratt Pan

  • Performs 8 different cooking methods
  • Lid doubles as work surface
  • Tilts for easy cleaning

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80-Litre Electric Bratt Pan

80-Litre Electric Bratt Pan

  • Performs 8 different cooking methods
  • Lid doubles as work surface
  • Tilts for easy cleaning

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Versatility at your fingertips

Our Bratt pans are perfect for large-scale catering establishments in hospitals, schools, and a variety of other businesses.

  • Cook pancakes and eggs for breakfast
  • Soups or grilled meat for lunch
  • Cook pasta and sauce with steamed vegetables for dinne
  • Throw in a pudding for dessert

Recommended for your business:
Total Care subscription

When we say Total Care, we mean Total Care. The ultimate 'rental' option, our plan gives you extra benefit of full service and breakdown support.

Unlike many leasing alternatives, Total Care gives you all-inclusive installation, maintenance and repairs for a simple monthly subscription payment - which also takes away the CAPex pressures that come with buying equipment outright or choosing finance that requires a large deposit.

Benefits of a Total Care catering equipment subscription:

  • New appliances for no capital outlay
  • 7-day breakdown cover included
  • 8 working hour engineer response
  • Free design & layout consultancy
  • Free delivery & installation
  • Free 24/7 support helpline
  • Regular compliance checks & inspections
  • Access to the JLA development chef

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