The kitchen equipment that is costing you money
When you’re running a professional kitchen, you need the correct tools for the job.
26 March 2019
Every piece of JLA commercial kitchen kit come with a large helping of expert advice and an impressive side order of industry insight. From recipe ideas and drinks inspiration to product features, tips on upcoming trends and helpful guidance on hygiene, health & safety, we serve up regular articles to help your business
When you’re running a professional kitchen, you need the correct tools for the job.
Gone are the days when all chefs had to think about was cooking great food.
Carly Eaton-Walker approached JLA in the hope that they could provide her with something that would solve the problems she had with her previous glasswashers, including being too noisy, having poor rinse cycles and not washing the glasses to the standard she required.
Energy efficiency should be a key consideration for all professional chefs and commercial kitchen owners/managers.
As many businesses do, the Llanerch Vineyard Hotel placed affordability at the top of its list when buying ‘start-up’ equipment.
If you haven’t recently scheduled a canopy inspection or extractor cleaning, you could quickly be heading for disaster.
Lisa Crewe of Belle Vue Nursing Home, part of the Eastgate family of care homes, speaks about how JLA and their Total Care offering have
Watch a video testimonial about JLAs catering equipment services and solutions from David MacDonald of the Talbot Hotel in Malton.
David and Joses Bate own and run the White Horse Hotel in Ripon, and were so impressed with JLA’s laundry services that he chose them
Serving private day nurseries, Mini Meals Catering relies heavily on its commercial equipment to not only meet demand on a large scale, but deliver quality and nutrition in every plateful prepared. Chris explains how an increase in business led to the installation of a JLA combi oven in his busy kitchen.
Ty Mawr Nursing Home upgraded their laundry and catering equipment with JLA.