If you’re new to the catering industry and are still getting up to speed on the scope of UK food safety and compliance, this guide may help. Here, our experts are exploring the essential equipment that professional caterers rely on to ensure optimal compliance and safety, specifically those related to HACCP and other core food safety regulations.
With a lot to consider, ensuring your on-site care home laundry is up to standard can be a significant undertaking. So, if you’re a care home manager looking to upgrade or scale-up your laundry operations, join our experts for a closer look at the things you’ll need to consider, based on expected volumes and total number of residents.
JLA’s new white paper explores how professional laundry systems can help NHS teams reduce single-use waste, control costs and maintain IPC standards, without compromising care.
Join our catering experts for a comprehensive guide on when to upgrade your commercial kitchen equipment, and a ballpark assessment of how much this is likely to cost. We’ll cover the key warning signs that could indicate that it’s time to upgrade, along with essential cost-benefit analysis to help you nail your timing and maintain positive momentum and growth.
External fire doors on commercial premises have unique compliance rules, such is their importance in maintaining a building’s fire safety standards.
Here, we’re exploring both the obvious and the unforeseen challenges that can stem from outdated commercial kitchen equipment. We’ll look at the problems that can arise when your catering equipment begins to show signs of wear and tear, and examine why investing in new equipment is always the best option from a professional catering standpoint.
Laundry plays a critical role in maintaining resident wellbeing, dignity and comfort. Against a backdrop of rising costs, staffing pressures and increasing operational demands, Godfrey Care sought a partner that could deliver operational efficiencies, and enhanced support for residents and staff
In early 2026, UK fire door regulations underwent some of the biggest regulatory changes in years. This came about through the phasing out of old British testing standards and stricter enforcement under the Building Safety Act and Fire Safety Act.
Commercial fire detection systems rely on two core devices: smoke/heat detectors, fitted throughout your premises to detect the initial physical symptoms of fire, and fire alarm control panels (or FACPs), which receive signals from your heat and smoke detectors, triggering wider alarms and sending alerts directly to emergency services or monitoring partners, for the fastest possible response time.
This guide is intended for laundry professionals in a range of industries, helping them overcome the issues associated with a lack of up-to-date and reliable laundry equipment. Join our experts for a closer look at the common challenges you might face, and the solutions that will remedy them.
While they may have less-intensive capacity requirements than, say, hospitals or healthcare facilities, even the smallest care homes have unique laundry processing requirements. That’s why you need a commercial laundry equipment that’s designed to meet these needs, not a domestic model that’s underpowered and ill-equipped.
Large washing machines have a capacity of 20kg+, with some XL units capable of processing loads of up to 180kg. Of course, size isn’t everything, which is why you can expect the same levels of efficiency, durability and performance from these machines as you can from other JLA commercial laundry appliances.
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