Catering
How to avoid downtime in your professional kitchen
Having a piece of kit go down is every chef’s worst nightmare. Planned preventative care can help you to avoid unnecessary downtime.
19 October 2020
Having a piece of kit go down is every chef’s worst nightmare. Planned preventative care can help you to avoid unnecessary downtime.
We’re excited to announce further accelerated growth in our fire and security division, with the acquisition of two more specialist businesses. Firewatch South West Limited and ITS Fire
JLA’s OTEX ozone washing system could shape the ‘new normal’ for treating coronavirus-infected laundry.
Recent reports on tumble dryer fires have once again highlighted the dangers of using domestic dryers – especially in commercial laundry rooms. Here’s how to
Read our top infection control tips that will give you the best chances of successful outbreak prevention
If you run or work in a commercial on-premise laundry, it’s more important than ever to follow best practice.
A focused approach to infection control in care homes is key to keeping residents and staff safe, well and happy.
You should consider replacing your boiler in your business if you experience any of these common heating headaches.
If your businesses has been forced to close due to lockdown, here’s how to ensure your commercial heating system is maintained efficiently while not in use.
Often, when faced with a problem in business, the temptation is to find the cheapest solution without fully considering the true lifetime cost.
We can help you meet new challenges and changing dining habits with pizza ovens, fryers, convection ovens and more…
Traditional yellow bag waste disposal poses a number of issues for busy hospitals. From the obvious unpleasantness of carrying the bags around wards and the
