Get a quote
Contact us by phone
Call us free:
01422822282

Month: January 2025

For organisations all over the country, maintaining smooth operations across multiple sites poses a daily challenge. Equipment reliability, ever-shifting regulations and sustainability targets are just a few pieces of the puzzle, with running costs and employee safety also topping priority lists.

Learn about how tailored support helps organisations to not only simplify their operations, but drive sustainability, save money, and meet ongoing compliance obligations.

Dedicated compliance and maintenance support

Beyond installing and servicing commercial equipment, JLA takes a proactive approach to inspection and testing to make sure FM customers avoid costly fines and the risk of prosecution. This assurance is enabled by JLA’s 450 nationwide engineers, a 24/7 helpline, and a dedicated FM team that understands the unique challenges you face.

A more sustainable approach

Thanks to ultra-efficient equipment, a local engineer servicing model, and an ongoing investment in future-focused technologies, JLA reduces carbon footprints and empowers organisations to meet their energy-saving goals and be assured that they’re working with a firm that’s serious about sustainability.

Last year, for example, we reported a 24% reduction in the average distance travelled to customer sites by our engineers. And with more than 87% of our company fleet now fully electric or hybrid, we’ve also been able to achieve a 6% reduction in emissions for every engineer journey.

Efficient commercial laundry systems

JLA’s commercial laundry equipment is designed with efficiency and performance at its core. WRAS 5-accredited washing machines reduce water and detergent use, delivering measurable savings as well as quality wash results. Alongside this sits a range of domestic-sized dryers which save space without sacrificing power and offer load capacities up to 8kg.

Energy-saving catering equipment

JLA’s catering equipment is engineered to reduce energy consumption and bring multi-functional versatility to the modern commercial kitchen. The Energy Star-rated combi-ovens feature preprogrammed settings and easy-to-use controls, allowing teams to prepare multiple meals in large quantities, at speed.

Cleaning down after busy mealtimes is also simple thanks to a range of powerful warewashers with rapid throughput. And to make sure all your facilities enjoy fresh, hygienic food, JLA’s compact refrigerators and freezers keep everything cool, even when the heat is on.

Reliable fire safety and security

Accredited by all leading fire safety bodies, JLA’s team handles fire risk assessments and inspections as well as providing fully compliant fire doors, fire alarms, extinguishers, AOVs and emergency lighting.

To protect people and property, JLA also delivers a full suite of integrated security solutions including CCTV systems, access controls, and intruder alarms.

HVAC systems for comfort and efficiency

Facilities management is all about creating a safe and comfortable environment for people to work in. Accordingly, JLA’s HVAC systems, including boilers and air conditioning systems, provide year-round heating, cooling and hot water with genuine flexibility.

All of these systems are planned and designed from scratch for every site, ensuring a bespoke solution that’s right for the local environment.

Facilities management with Total Care

Partnering with a single supplier like JLA gives you a better way to plan, budget and make decisions for the longer term. JLA offers a range of contracts, including service and response plans that have emergency cover included.

Then there’s Total Care – JLA’s all-inclusive equipment and servicing package. This unique and unrivalled solution gives FM customers a way to invest in state-of-the-art technology with nothing to pay upfront, free installation and 24/7 support, for a simple monthly fee – allowing for upgrades with minimal outlay and maximum peace of mind.

To see how JLA can support your properties, call 0808 239 7813 or contact us.

Whitepaper research
  • 20 mins

Facilities Management Whitepaper

Download your free whitepaper today

Similar blogs you may like

Loading...
School classroom LR

Why your school or college could save with an in-house laundry room

Here’s a look at why schools and colleges are reconsidering outsourcing to explore the benefits of an on-site laundry room – and its potential savings.

When’s the best time to install new equipment at your school?

Having worked closely with hundreds of schools and other education settings we know how challenging it can be to plan and carry out major works without disrupting your students’ learning. It’s why, whether it’s kitchen, laundry room or heating system upgrades, timing is everything when it comes to installing new commercial equipment.
Helen Buchan

In this expert guide, we’ll highlight the three most important laundry equipment guidelines for hospices specialising in palliative care.

We understand how important it is for you to meet the key regulations and government standards when it comes to your laundry processes. That’s why this guide is here to help you not only meet regulation guidelines, but also provide the best services and maximise safety for extremely vulnerable residents receiving end of life care.

Focus 1: CQC Inspections

The Care Quality Commission (CQC) is an independent regulator established by the Health and Social Care Act 2008. They are responsible for inspecting care homes, including hospices and palliative care, across the UK and play a vital role in the development of regulations for care, which include best practices in your laundry room.

Key CQC Laundry Guidelines For Care Homes

When inspecting your hospice, the CQC expects to see a safe and sanitary environment with well cared for residents, who are as comfortable as they can be. They will check that laundry is carried out in accordance with the Health Technical Memoranda 01-04 (HTM 01-04) for laundry disinfection, which we’ll go into later on in the guide.

Top tips for staying CQC compliant:

  1. Focus on the five key questions the CQC always ask themselves during inspections: Is the establishment well-led? Safe? Effective? Caring? Responsive?
  2. Make following the HTM 01-04 guidelines a priority in your laundry rooms (see HTM 01-04 below).
  3. CQC representatives can arrive unannounced – be sure that you are always inspection-ready.

Focus 2: HTM 01-04

The Department of Health’s Health Technical Memorandum (HTM) 01-04 provides guidelines for the disinfection of linens in care and hospice settings.

Download a copy of the HTM-01-04 regulations.

Key HTM 01-04 Laundry Guidelines

Current laundry equipment guidelines for care homes, hospitals and hospices state;

An industrial/commercial-type washing machine capable of meeting the disinfection requirements given in ‘Disinfection of linen’ within the ‘Management and provision volume’ is required. A hot wash cycle is recommended (71ºC for at least three minutes or 65ºC for at least ten minutes) or alternatively a chemical disinfection process may be adopted as long as it meets the requirements of ‘Disinfection of linen’. This should be professionally installed and maintained.

The washing machine’s disinfection stage must be validated at least annually to prove it meets the requirements above (in accordance with the ‘Schedule of periodic tests’ within the ‘Engineering, equipment and validation’ volume). It is likely that an external validation contractor or the machine manufacturer would need to undertake these tests on behalf of the organisation.

Thermal disinfection

A thermal disinfection cycle that reaches 71ºC for at least three minutes or 65ºC for at least ten minutes.

Chemical disinfection

A chemical disinfection process that satisfies the requirements in the section ‘Disinfection of linen’ (in the ‘Management and provision’ volume).

The JLA alternative: ozone disinfection

Unique to us: OTEX ozone disinfection provides a verifiable way to meet HTM 01-04, whilst washing at lower temperatures. Our OTEX ozone disinfection solution harnesses the natural power of ozone O3, killing bacteria, moulds, yeasts and viruses and eliminating the risk of cross-infection in laundry. Learn more about our ozone washer system here.

What happens if my hospice isn’t HTM 01-04 compliant?

We understand the importance of being HTM 01-04 compliant. It’s possible that, if you aren’t meeting the HTM 01-04 standards, it could be placed into special measures or even shut down.

If an inspection finds that you aren’t meeting the HTM 01-04 standards and a resident or staff member has been harmed because of this, it’s possible that, in extreme cases, the CQC can bring prosecution against you. We’re here to make sure that your commercial laundry equipment is always compliant with the latest regulations.

Top tips for HTM 01-04 compliance:

  1. Ensure that every load of laundry is thoroughly disinfected according to relevant healthcare laundry guidelines
  2. Establish routes for the transportation of soiled items, from collection to washing and storage, in order to prevent cross-contamination
  3. Ensure staff are adequately trained in thermal and chemical disinfection methods

Focus 3: WRAS (Water Regulation Advisory Scheme)

Full compliance with all regulations, particularly when taking care of residents receiving end of life care. The Water Regulations Advisory Scheme (WRAS) and KIWA are organisational bodies ensuring protection of the public water supply by setting standards for products such as commercial washing machines.

Key WRAS care home laundry guidelines

The WRAS care home laundry guidelines contain five WRAS Fluid Categories. It ranges from 1, for wholesome water, to 5, for water which is contaminated by faecal material or other human waste. All care homes are deemed high-risk due to a typically high level of incontinence. Therefore washing machines should be protected by a suitable backflow prevention device such as an air-gap.

What happens if my hospice isn’t WRAS compliant?

We understand the seriousness of keeping your water clean, which is why we’re here to help you pass any inspection from the local water authority. If your local water authority finds that you aren’t meeting UK Water Regulation 4 standards and you don’t pass a second inspection, your machines will be declared unfit. If you don’t take action, they may disconnect your hospice or care home’s water supply. It’s important to meet WRAS/KIWA compliancy as contamination of the water supply is a criminal offence.

As with any area of your hospice that needs to stay compliant, it’s important to ask an expert who can advise on layouts, workflows, regulations and maintenance. Our team can help you make informed choices, and find the best equipment for your specific needs.

What is essential for the safe handling of linen laundry?

It’s important that your hospice’s commercial laundry equipment and processes follow best practice guidelines for sorting, segregation, transportation, storage, washing, finishing and drying of linen. Contact our expert team below for advice on what you need to focus on in your laundry room.

Free download
  • 12 mins

Essentials of Laundry Hygiene Guide For Hospices

Download your free guide today and keep your hospice safe and compliant.

Download guide
Laundry essentials guide for hospices
Kathryn Glover

An efficient, reliable and effective heating in a care home setting is critical. And not simply for the ongoing health, wellbeing and general comfort of residents, but also to ensure optimal hygiene and infection control standards.

Here, we’re taking an expert look at the key considerations and challenges that care home administrators must address to ensure optimal temperature control within their premises. We’ll also cover recommended solutions that deliver efficient performance without compromising cost and efficacy.

Care home visitors

Key considerations for boilers in care homes

Efficient care home heating begins with a top-spec commercial boiler that is well maintained and capable of delivering a continuous flow of hot water through the entire premises. Let’s take a closer look at some of the essential things to consider when selecting a replacement boiler for a care home environment.

Cleanliness, hygiene and infection control for residents
Maintaining peak levels of infection control and cleanliness is a prerequisite of care home management. And since hygiene so often hinges on the provision of hot water, it’s critical that your commercial boiler delivers this on-demand around the clock.

Without a regular supply of hot water flowing around your premises, your staff will find it much more difficult to maintain optimal hygiene standards. This is particularly true in instances where care personnel are dealing with residents with incontinence problems and other medical conditions.

Hot water for utilities
Most utilities within a care home setting rely on a steady flow of hot water – be it taps for washing hands, commercial washing machines for handling soiled linens, or appliances specifically designed for disinfecting bedpans. As such, it’s vital that your boiler has the capacity to supply these utilities without compromising the flow rate of water to taps, showers and baths within a resident’s accommodation.

Comfort and safety for vulnerable residents
Few commercial premises – save for perhaps hospitals and other healthcare facilities – have the same heating requirements as care homes. Elderly and vulnerable residents are particularly sensitive to temperature changes and must be kept at a consistent, comfortable temperature – regardless of the weather or season.

It’s worth noting, that the comfort of staff, contractors and visitors must also be taken into account, with the appropriate heating provisions provided in staff quarters and communal areas.

Energy efficiency
Managing operational overheads is a key priority for care home administrators, with a fine balance to strike to ensure efficient commercial heating performance in a budget-friendly way. But as energy prices continue to prove tricky to predict, retaining peak energy efficiency is becoming more challenging than ever before.

Of course, there are ways to improve efficiency, with the deployment of a newer generation gas boiler significantly reducing day-to-day running costs for care homes.

Sustainability targets
Many care homes, particularly large chains and groups, are keen to demonstrate their ESG credentials by working towards more sustainable energy practices. While there are several ways to achieve this, installing a new, eco-friendly boiler is one of the most effective.

Even replacing your current gas boiler with a newer model can prove worthwhile, with advances in technology meaning that commercial gas boilers are much more efficient than their outdated counterparts. Of course, there are other options too, including hydrogen-ready boilers, hybrid heating systems, and heat pumps.

Minimal hassle or disruption
Installing a new boiler must not lead to prolonged disruption, otherwise, this could have a significant impact on resident comfort and overall hygiene and cleanliness standards.

Extended installation times on retrofit projects may require residents to be relocated, which is incredibly disruptive, expensive and time consuming. Therefore, working with a partner capable of installing a new boiler in a short time frame is essential.

Post-installation support
Ongoing support is critical when a new boiler has been installed, as is the long-term maintenance and servicing of the new appliance. Leaning on a trusted partner like JLA guarantees total peace of mind both pre and post-installation, with a nationwide network of engineers on hand to rectify faults and provide rapid breakdown response should the worst happen.

Costs of purchasing and installation
Deploying a new boiler along with any necessary HVAC infrastructure changes this entails can be an expensive undertaking, with a significant cost outlay to consider. That’s why leasing packages like JLA Total Care are proving so popular, offering the equipment upgrades you need on a monthly subscription basis with no upfront costs to consider.

Types of boilers and heating systems in social care settings

There are lots of points to consider when choosing the type of boiler that is suitable for a care home environment. Space, requirements, and efficiency should all feed into your decision, along with reliability, availability, and cost.

With that in mind, let’s take a look at some of the commercial boiler options available for social care organisations.

Wall-mounted commercial boilers
Commercial wall-mounted boiler solutions are ideal for smaller care homes where floor space is limited.
In the UK, the majority of boiler replacements utilise wall-hung models due to their compact size and the fact they are easy to access and simple to use. Wall-hung boilers can also be ‘cascaded’ – whereby multiple boilers work together to ensure the load is balanced, meaning that you’ll never be without heating or hot water should a fault occur.

Floor-standing commercial boilers
Due to their compact size, floor-standing commercial boilers are the perfect choice for new boilers or plant rooms where floor space needs to be maximised – or where additional heating output may be required to enhance an existing system.

As some of the smallest floor-standing boilers on the market, JLA units can fit through standard doors, while their fitted wheels make it easy to move each appliance to the optimal position in the room.

Hydrogen-ready boilers
A hydrogen-ready boiler is capable of burning up to 80% natural gas and up to 20% hydrogen. The boiler can be quickly and easily converted to burn hydrogen at the time when the local network switches over.

Hybrid heating systems
Hybrid heating systems provide a balance between the effectiveness of gas boilers with the eco-friendly credentials of air sourced heat pumps to help reduce energy costs and your overall carbon footprint. 

We hope this resource has proven useful in helping you identify the appropriate HVAC solutions for your care home or social care business. To talk to our experts about your individual requirements, call us today on 0808 258 5120.

Similar blogs you may like

Loading...
Construction industry

Delivering efficient, safe laundry rooms and kitchens for commercial projects

Whether your project is a commercial new-build or retrofit scheme, JLA are trusted to bring tailored end-to-end solutions. When it comes to a well-designed kitchen, laundry room and the commercial equipment to go with it you need a reliable, specialist partner.
Hospice and Palliative Care

Laundry Procedures In Hospices and Palliative Care – A Best Practice Overview

In this expert, we’ll highlight the three most important laundry guidelines to keep hospices safe and compliant.
Kathryn Glover

After what has already been a difficult year for businesses in every sector – particularly care homes, schools and hospitality venues – we’re urging customers to ensure their commercial heating system is up to the demands of the winter months to avoid further unwanted challenges.

We’ve pulled together this Heating Checklist to share the key things we’d recommend you consider ahead during the coldest months, to keep things running smoothly and ensure boiler downtime is kept to a minimum.

Establish a cold weather continuity plan

As you navigate winter, you need to establish a continuity plan that details how your staff will handle a boiler breakdown that would affect the day to day operations of your business.. It’s also important to make sure contingency plans are in place should any boilers let you down in the colder months.

Do you have servicing cover in place that guarantees 24/7 support…and can you be sure that engineers would be able to visit your site quickly if you found yourself without heating and hot water?

Look into remote boiler monitoring

Now – particularly given the current limitations on face-to-face site visits – is a good time to look into the new technologies available in the heating market, which remove the reliance on physical engineer support.

If you’re in the market for a new boiler, look for models that have integrated smart remote monitoring and diagnostics as standard, and ask your provider if their appliances come with real time data fault detection and remote auto-fix that can potentially fix minor issues before they impact your heating or hot water supply.

Conduct a full heating health check

Many businesses, from care homes and offices to hotels and schools suffer from inefficient boiler use during the winter months, without knowing how to do anything about it. Scheduling a heating ‘health check’ allows a trusted advisor to visit the property and evaluate its requirements before recommending appropriate equipment or changes in usage to increase the energy efficiency.

Commercial heating checklist

Consider adding an ‘inhibitor’ to your heating system

One thing that may be suggested following a health check at this time of year is to add an inhibitor to your system to prevent it from freezing, and also help to break down sludge in your pipes and radiators that may have built up over time.

Note: It’s important to seek further advice from professionals rather than attempting any chemical work as a DIY task.  

Replace any old, faulty or condemned boilers

Lots of buildings are operating using old boilers and heating systems that are unreliable and costly. Although replacing your central heating can be a substantial expense, you could consider an alternative commercial rental subscription solution to break the cost into manageable monthly payments and avoid the pressure that might come with renting, financing or buying outright.

To find out more about how your commercial premises can benefit from an upgraded heating system, or to book a boiler service, get in touch with our experts today for a no-obligation chat.

Similar blogs you may like

Loading...
Care home visitors

An essential heating guide for care homes

Discover the key considerations and challenges that care homes must address to ensure a safe, reliable, effective and efficient commercial heating system.
snowman

Winter heating checklist

Use our Heating Checklist for the key things we'd recommend you consider during the coldest months, to keep things running smoothly and ensure boiler downtime is kept to a minimum.
laundry room

What laundry equipment do you need for housing associations?

Housing associations must invest in the right equipment. In doing so, any business in this sector can benefit from improved energy efficiency and a more robust and durable machine.

With this in mind, we’ve put together this housing guide that explains the equipment you need.

Commercial equipment: washers and dryers

At JLA, we understand that keeping your residents happy is your biggest priority. But, with sustainability targets and the digital switchover on the horizon, we also understand what you’re up against. While the upcoming net zero targets may be daunting, our team of experts are here to help you choose the right solutions for your goals, budget and properties.

We only supply washers and dryers that can meet your switchover and sustainability needs while also keeping your residents safe and happy. The washing machines we offer may be domestic-sized, but they provide commercial power and class-leading energy efficiency. Similarly, all the dryers we supply include our Sensor-Activated Fire Extinguishing (S.A.F.E) dryer technology, which helps protect your customers.

On top of this, the machines that we supply to this sector are specifically designed with public use in mind. Due to this, we offer coin-operated and RFID-operated machines that are easy for customers to use. These machines also maximise your revenue.

Housing equipment: the benefit of Total Care

Of course, buying commercial equipment can be expensive. Plus, in addition to the cost of the machines, you also need to consider the cost of maintenance and repairs.

To help ease the burden on housing associations, we created our unique Total Care option. This way, you can get access to brand-new equipment with no upfront cost and round-the-clock support. All for one single monthly payment.

Total Care is perfect for housing because it provides:

  • Market-leading equipment with nothing to pay upfront
  • Installation at no extra cost
  • One simple monthly payment covering servicing, repairs and call-outs
  • Guaranteed engineer response within 8 working hours – or £100 back
  • 24/7 support, 365 days a year
  • Access to My JLA with essential documents and support in one place

If you’d like to discover more about any of the machines mentioned in our housing equipment buying guide or would like to learn more about Total Care, get in touch with our experts today. We’d love to help you find the perfect solution.

For more advice and tips on the Housing sector, visit our dedicated page.

Similar blogs you may like

Loading...
Commercial housing

How JLA can help social landlords improve Tenant Satisfaction Measures and meet the Decent Homes Standard

Dicover how your housing association can keep compliant with the introduction of Tenant Satisfaction Measurements in 2024.

Staying compliant with the Fire Safety Act 2021

Discover how The Fire Safety Act of 2021 has improved existing laws to reduce fire risks and increase safety for residents living in flats across the country.

Laundry operations within a care home can be demanding and labour-intensive, often requiring significant effort with limited recognition. However, the smooth and efficient functioning of the laundry department is critical to the overall well-being and comfort of residents.

Join Olivia Nolan, Business Development Director for care, and JLA’s in-house chemist Lucy Cripwell as they discuss:

• Thermal disinfection
• Remote maintenance and monitoring
• Domestic vs commercial machines
• Ozone technology and much more.

Podcast hosted by Alan Rustad and kindly sponsored by Rotacloud.

Why is infection control important?

Infection control is arguably the most important thing to get right and stay on top of for care home across the UK.

It is critical to maximise the health and safety of residents, staff, visitors and contractors by reducing the risks of infections. It is also key to bear up to the scrutiny of CQC inspections – following best practice procedures. 

The podcast outlines the importance of constantly reviewing performance if you are to maximise the prevention and control of infections to keep care home residents out of harm’s way.

The focus on energy efficiency

With energy prices set to increase and care homes seeking to decarbonise, there is a continued focus on energy efficiency for managers and owners. In the podcast, we outline ways of improving efficiency and reducing bills whilst also maximising resident safety and comfort. 

Learn about how using commercial equipment and ozone technology can help to improve both energy efficiency and enhance infection control in care homes.

Similar blogs you may like

Loading...
Construction industry

Delivering efficient, safe laundry rooms and kitchens for commercial projects

Whether your project is a commercial new-build or retrofit scheme, JLA are trusted to bring tailored end-to-end solutions. When it comes to a well-designed kitchen, laundry room and the commercial equipment to go with it you need a reliable, specialist partner.
Hospice and Palliative Care

Laundry Procedures In Hospices and Palliative Care – A Best Practice Overview

In this expert, we’ll highlight the three most important laundry guidelines to keep hospices safe and compliant.
Peter Westwell

Combi oven definition:

A combi oven is a three-in-one oven which allows you to cook with steam, hot air (convection) or a combination of both. As an alternative to using a separate steamer or convection oven, a combi can be used to replace both appliances – saving time, space and money when it comes to professional food preparation.

Combi Oven Gourmet Range
Browse the JLA combi ovens range

Three cooking options in one oven

A commercial kitchen combi oven allows you to choose between three different cooking options in one appliance:

    1. Steam Cooking
    2. Convection (dry heat) Cooking
    3. Combination Cooking (a mixture of steam and convection)

Steam Oven Cooking

Water is injected into the combi oven for this option – ideal for cooking ingredients which might otherwise be boiled or steamed individually. ‘Combi steamers’ are especially good for cooking fish – a delicate ingredient that may shrink and dry out or break in a conventional range oven. And by cooking vegetables using steam in a combi instead of boiling water, you’ll ensure they keep more of their nutritional value and natural colour.

Convection Cooking

When this combi oven function is selected, dry heat is circulated around the oven oven – just as you might be familiar with at home in your domestic oven. This method is perfect for finishing all types of food including breads, pizzas and pastries, or for searing meats at the beginning of the cooking process.

Combination Cooking

This allows you to have the ‘best of both worlds’ for high volume cooking, and is what sets combi ovens apart from all other pieces of catering equipment available. Both dry heat and steam are used together and an automatic mode ensures the right levels of moisture for the food you’re cooking. This means you can cook at higher, ‘more humid’ temperatures for less time, without the risk of burnt edges or shrinkage.

Combi oven features at-a-glance

  • Unrivalled climate control
  • Manufactured in Germany
  • 30% more efficient than a standard range oven
  • 1/3 more capacty than the leading competitor
  • Automatic ‘Waveclean’ cleaning system
  • MagicPilot ‘touchscreen’ control panels
  • Autochef – pre-saved cking processes
  • FlexiRack capacity
  • Automatic quantity detection
  • Time2Serve alarms

Our favourite combi oven functions

The most useful combi oven feature is climate control. This is the ability to adjust the moisture levels which is the primary reason why the combi was invented. The use of climate control by cooking with steam provides quicker cooking times as the steam penetrates the food more rapidly than a traditional oven and leaves the food in better condition. This minimizes the chances of dry food, or even worse, burnt.

Another key JLA combi oven feature is the MagicPilot system, a simple touch and slide operation on the appliance’s main function screen. The MagicPilot system is easy to use and is similar to using the technology of a modern smartphone. This feature is precise and allows for automatic cooking using the autoChef with a simple touch of the screen.

You can also benefit from the WaveClean function, an automatic cleaning system which provides for energy-efficient use. It’s worth pointing out that Waveclean tablets are provided ‘free for life’ as part of our Total Care package.

JLA offers Development Chef training and support as part of our Total Care package, including multiple visits to your site and teaching anyone using the combi oven all of the available features, this can even be tailored to your menu. From cleaning to safety to advanced operation, we give you the full training.

What can you cook in a combi oven?

Meat

Up to a third of the weight of a cut of meat can be lost during traditional roasting, as all the product’s natural moisture is effectively dried out. Having a gentle steam flow in the oven will minimise shrinkage and weight loss leaving your customers or residents to enjoy a more tender and ‘fuller’ joint.

A 3kg chicken conventionally takes around 2 hours to cook, in a combi oven that is set correctly with the appropriate amount of moisture, this reduces to around 45 minutes. The climate control feature grants the ability to cook all kinds of products all at once (roasted vegetables, potatoes and meat together).

Fish

Steaming is well-suited to cooking fish dishes because it will help maintain the delicate flavour and key nutrients with the added benefit of minimal shrinkage. The injection of steam means the product will not dry out and break. Innovative technology means the oven knows exactly how much steam to inject for the food you are cooking.

You get roasts that are crisp on the outside, as in a conventional oven, and succulent on the inside, as in a steamer. They can prepare all sorts of different foods perfectly, because the oven cabinet’s environment can be adjusted to suit what is being cooked. Roasting, baking, poaching, grilling… the combi does it all.

Mick Shaddock, chair of the Catering Equipment Suppliers Association (CESA)

Vegetables

By cooking your veg in steam rather than boiling it, broccoli, carrots, new potatoes and other popular sides will keep more of their nutritional value and natural colour – important whether you’re cooking in a care home, hotel or professional restaurant kitchen.

Breads, pies & pastries

Working as a fan oven, in the ‘convection’ mode, a combi can achieve a crisp finish and bake things evenly with no burnt edges. The injection of steam ensures the inside of the food remains moist and tasty, just as it should be.

Day-to-day benefits of a combi oven

A combi oven has lots advantages for busy commercial kitchens, from efficiency and cost savings to consistency and quality:

Consolidate your kit – add ‘multi-function’ versatility to your kitchen.  A combi oven is not just about dry heat and steam, it can do the work of the vast majority of appliances in a typical kitchen including; the fryer, griddle, chargrill, convection oven, steamer, Sous Vide, and many more. Saving you precious space and money.

Cook with more flexibility – whether you want to cook the same dish for lots of people or need the flexibility to serve small portions of different meal types at the same time, a combi oven puts you in complete control. Ideal for premises large and small.

Save money – with faster cooking times thanks to an energy efficient engine, your bills will come down in no time at all. The ‘combination cooking’ method ensures food does not dry out and shrink your food, giving you more portions for your pound and making combi ovens a sound investment for the future.

Make life easier for staff – your kitchen team will love it too. A combi oven supports your chef in creating consistently high quality food, while pre-programmed or self-programmed cooking processes ensure the same dishes are cooked to the same standard again and again. Great if staff rotes change frequently.

The combi oven - our chef's favourite cooker

The combi is such a versatile piece of equipment offering more than 10 different methods of cooking - from Sous Vide and roasting to baking - ideal for busy restaurants. At the same time you get the ability to create wide and varied dishes again and again at the same high quality in care homes, canteens and other high volume settings. An added bonus is that it can save you time and money.

David Wardle, Development Chef at JLA

You may come across a number of combination microwaves when doing your combi oven research. While these work in a similar way (combining regular microwave functions with some oven ‘grill’ and ‘fan cooking’ features), these are much more ‘domestic’ and small-scale than the professional combi oven you’ll need for larger commercial catering challenges.

JLA Combi Ovens

JLA combi ovens feature a unique wider-capacity cooking chamber with a flexible rack arrangement allowing you to get more ingredients in the oven to help you cover busy service periods. The smart humidity and temperature sensors ensure every meal turns out perfectly.  Complete with intuitive controls based on smartphone technology, and helpful instructional videos on the oven itself, JLA’s range of combi ovens are ideal whether you’re an experienced chef or a combi novice.

JLA Gourmet Full Size Combi Ovens

Our market leading Gourmet combi oven offers innovative features to support kitchens large and small, and enables chefs either highly skilled or new to the trade to create amazing food, consistently.

Ask our experts about the JLA Combi Oven Total Care option, which gives you the appliance you need plus 7-day breakdown cover in an ‘all-inclusive’ package – for a simple monthly payment.

JLA Inteli-Cook Gourmet 1011
JLA Inteli-Cook Gourmet 611

JLA 'Compact' Small Combi Ovens

A JLA Compact combination oven is the perfect solution for businesses who want high performance cooking features, but have limited space. With a footprint that’s 40% smaller than a standard combi oven, you’ll still be able to take advantage of all the amazing features of our larger Gourmet combi ovens.

As with any part of commercial kitchen design, it’s important to ask an expert who can advise on layouts, workflows, regulations and maintenance. Our team can help you make informed choices, and find the best commercial catering equipment for your specific needs.

Similar blogs you may like

Loading...
6-Burner Gas Range

Choosing the right commercial oven for your school kitchen

When it comes to choosing the right commercial oven for your school kitchen, you’ll want to consider everything from energy savings to cooking efficiency, as well as the number of students you’ve got to feed every day. So what are your options? And which is best for your school?

What Is A Combi Oven?

Find out what a combi oven is, and how installing 3-in-1 cooking capability will benefit your business.
Need help? Call us on

01422822282

Facebook Linkedin
About JLA
Solutions
Sectors

Joshua Finch

FM, Government and NHS expert
LinkedIn_Logo.svg v2 copy

For the past 5 years, Joshua has been leading JLA’s FM, Government and NHS division, overseeing our largest government contracts.

Passionate about delivering innovative solutions, he has prioritised compliance, reducing downtime, and providing innovative solutions.

With a wealth of experience in tailoring solutions to specific needs, Joshua is committed to delivering operational excellence through a collaborative and consultative approach.

Read Joshua's full profile
Helen Buchan

Helen Buchan

Infection control expert

JLAs infection control expert, Helen is always seeking ways to bring new solutions to infection control challenges, and is also passionate about sourcing the best range of products to help customers stay compliant, reduce energy consumption and costs.

Learning, research and development are central to Helen’s role – having led extensive testing of our products, she has an unrivalled understanding of what works best for our customers, as well as the ever-shifting regulations that impact them.

Read Helen's full profile
Kathryn Glover

Kathryn Glover

HVAC expert
LinkedIn_Logo.svg v2 copy

Kathryn Glover is the Managing Director for JLA’s HVAC division, responsible for the end-to-end functions, service, and performance. She has extensive experience in Continuous Improvement where she worked on a variety of projects adopting and enhancing processes whilst improving service to customers.

Her background at JLA includes service delivery, implementation of scheduling platforms, digital projects, contracts management, billing functions and customer services.

Kathryn has worked across multiple departments, including laundry, catering, fire safety and now is responsible for JLA’s HVAC division, which includes commercial boilers and air conditioning. 

Read Kathryn's full profile

Aaron Butler

Housing expert
LinkedIn_Logo.svg v2 copy

Aaron has worked at JLA for 5 years and specialises in supporting Housing Associations and Local Authorities with compliance. Aaron provides tailored solutions to streamline processes and drive operational excellence, specialising in understanding the complex needs and requirements of housing associations, Local Authorities (LOA), and the residents they serve.

With a keen awareness of the evolving regulatory landscape, Aaron remains proactive and informed about the latest developments in housing.

He has a particular interest in key areas such as Social Value, Tenant Satisfaction Measures, and Awaab’s Law, ensuring that his approach aligns with best practices and emerging changes. 

Read Aaron's full profile

Olivia Nolan

Care sector expert
LinkedIn_Logo.svg v2 copy

Olivia has been supporting some of the UKs largest care providers for over 10 years and is also the sector specialist for care.

Olivia has an excellent understanding of the commercial and technical requirements of care homes, having overseen many contract mobilisations and contract deliveries. 

Along with a drive to help make sure your critical equipment is running smoothly, Olivia’s primary mission is to work with customers to find the right solutions to your challenges.

Read Olivia's full profile
Peter Westwell

Peter Westwell

Catering expert

A fully qualified electrical and gas catering engineer, Peter brings a wealth of knowledge to JLA after previously owning his own successful catering equipment business.

Now as Catering Project Manager at JLA, Peter helps organisations of all sizes choose the most energy-efficient, cost-effective equipment and support for their needs.

Read Peter's full profile

Talk to our experts today

Find out more By providing your email address we can send you information about JLA's products & services and special offers which we think might be of interest to you.
Keeping your information safe >>